Breakfast

Tomatoes, cucumbers, seasonal greens, cheese varieties, olive varieties, fried eggs, menemen, ezme, honey, kaymak (clotted cream), butter, jam varieties, chocolate, tahini, french fries, onion rings, cheese rolls, sausages, potato croquettes. Served with tea.

Tomatoes, cucumbers, two types of cheese, green olives, black olives, jam, butter, honey, cheese rolls, chocolate, fried eggs, french fries. Served with tea.

Served with roast meat, sucuk, tomatoes, peppers, onions, eggs

Kashar cheese, kavurma (roasted meat), sucuk, special sauce. Coated with egg sauce and sesame